Development of Next-Generation Rice Capable of Mass-Producing Antimicrobial Proteins Derived from Fish Mucus and Verification of Its Commercial Potential
We have identified a protein derived from fish mucus that exhibits strong antimicrobial activity against various pathogenic bacteria and have successfully achieved its synthesis in rice. However, because the current version of the protein contains artificial sequences at its termini, there are concerns regarding potential regulatory restrictions. In this study, we aim to establish the […]
Creation of Sustainable Proteins Using Yeast Breeding Technologies
In this project, we will breed yeast strains with a high content of functional components found in meat and produce prototype alternative proteins (sustainable proteins) using these strains to identify key technical challenges. In parallel, we aim to establish novel genome-editing technologies to enable alternative protein production through precision fermentation using yeast. Furthermore, we will […]
Development of a Rapid Screening System for Valuable Compounds in the Food Industry
Fermentation is a technology in which Japan takes great pride on the global stage, and its functions are largely driven by enzymes. Food companies possess unique strengths in proprietary enzyme genes and secondary metabolites, which they apply to product development. However, global competition in this field is intensifying due to advances in genome-editing technologies and […]
Establishing Insect Oil as a New Lipid Resource: A Challenge Toward Sustainable Resource Circulation
By leveraging the exceptional antioxidant properties of insect oil that we have identified, this project aims to establish insect oil as a new industrial lipid resource. In addition, these properties will be applied to feed derived from insect proteins to enhance their added value, thereby creating a market foundation for insect-based feed. Through these efforts, […]
Development of a Biological Control Method for Stable Flies Using Native Parasitic Wasps
To achieve the first practical application in Japan of biological control of the livestock pest stable fly using native parasitoid wasps, this project will implement several key initiatives. These include the planned mass production of native parasitoid wasps as biological control agents, the development of long-term cold storage technologies that enable inventory control and shipment […]
Commercialization of a One-Stop Service for Farmland Analysis, Diagnosis, and Improvement Proposals Based on Soil Microbial Data
In this project, we will develop technologies that provide farmland condition diagnosis and improvement support based on soil microbial data and farm management data. In collaboration with agricultural consultants and input suppliers, we will also advance analytical technologies that enable the evaluation of cultivation practices and agricultural inputs. Through these efforts, we aim to establish […]
