{"id":3831,"date":"2026-04-03T09:46:39","date_gmt":"2026-04-03T00:46:39","guid":{"rendered":"https:\/\/agrifoodsbir.jp\/?post_type=teks-team&#038;p=3831"},"modified":"2026-04-03T09:46:39","modified_gmt":"2026-04-03T00:46:39","slug":"%e4%b8%96%e7%95%8c%e3%81%ae%e3%82%bf%e3%83%b3%e3%83%91%e3%82%af%e8%b3%aa%e5%8d%b1%e6%a9%9f%e3%81%ab%e8%b2%a2%e7%8c%ae%e3%81%99%e3%82%8b%e9%ba%b9%e8%8f%8c%e5%9b%ba%e4%bd%93%e5%9f%b9%e9%a4%8a%e6%8a%80","status":"publish","type":"teks-team","link":"https:\/\/agrifoodsbir.jp\/en\/teks-team\/%e4%b8%96%e7%95%8c%e3%81%ae%e3%82%bf%e3%83%b3%e3%83%91%e3%82%af%e8%b3%aa%e5%8d%b1%e6%a9%9f%e3%81%ab%e8%b2%a2%e7%8c%ae%e3%81%99%e3%82%8b%e9%ba%b9%e8%8f%8c%e5%9b%ba%e4%bd%93%e5%9f%b9%e9%a4%8a%e6%8a%80\/","title":{"rendered":"Advancement of Koji Mold Solid-State Cultivation Technology to Address the Global Protein Crisis"},"content":{"rendered":"<p><span data-sheets-root=\"1\">Global demand for protein is expected to continue increasing. Corn gluten meal, a by\u2011product of corn starch production, contains over 60% protein; however, its high sulfur dioxide (SO\u2082) content has prevented its use as a food ingredient.<br \/>\nWe have been conducting research on enhancing the functionality of plant-based materials through the enzymatic capabilities of koji mold, and by leveraging this technological expertise, we aim to commercialize high\u2011value protein ingredients derived from corn gluten meal.<\/span><\/p>\n","protected":false},"featured_media":0,"template":"","team_cat":[18],"team_phase":[19],"team_year":[27],"acf":[],"_links":{"self":[{"href":"https:\/\/agrifoodsbir.jp\/wp-json\/wp\/v2\/teks-team\/3831"}],"collection":[{"href":"https:\/\/agrifoodsbir.jp\/wp-json\/wp\/v2\/teks-team"}],"about":[{"href":"https:\/\/agrifoodsbir.jp\/wp-json\/wp\/v2\/types\/teks-team"}],"wp:attachment":[{"href":"https:\/\/agrifoodsbir.jp\/wp-json\/wp\/v2\/media?parent=3831"}],"wp:term":[{"taxonomy":"team_cat","embeddable":true,"href":"https:\/\/agrifoodsbir.jp\/wp-json\/wp\/v2\/team_cat?post=3831"},{"taxonomy":"team_phase","embeddable":true,"href":"https:\/\/agrifoodsbir.jp\/wp-json\/wp\/v2\/team_phase?post=3831"},{"taxonomy":"team_year","embeddable":true,"href":"https:\/\/agrifoodsbir.jp\/wp-json\/wp\/v2\/team_year?post=3831"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}